Food Porn
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Food Porn Posted on: 29.07.2011 by Margie Pavell only post what you have cooked yourself please...lets get this started with 8lbs of love...pulled pork before it's pulled...12 hour cook... | |
| Brunilda Kora 14.08.2012 |
Originally Posted by Otacon
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| Ciara Cuttill 14.08.2012 |
Originally Posted by Otacon
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| Erich Vallabhaneni 14.08.2012 | grilled pork chops, with fresh lettuce and feta, with baked potato with chopped up bacon (not bacon bits), and rolls Baked lemon pepper chicken, rolls, garlic mashed potatoes with chopped bacon my new addiction. Hibachi sauce! |
| Ciara Cuttill 13.08.2012 |
Originally Posted by keithace
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| Margie Pavell 13.08.2012 | nice...i loves me some korean BBQ...road to seoul in LA is awesome... |
| Ciara Cuttill 11.08.2012 | ... I'm korean so you will see lots of rice , but I do enjoy cooking, so here we go!!! 1. Spam Musubi made with sweet glaze (Sugar, soy sauce concoction) 2. Cornbread stuffed Chicken breast with Turkey gravy. 3. Grilled steak with rice and kimchi ( ). 4. Okay this is me cheating for Taco Tuesday. |
| Margie Pavell 11.08.2012 | |
| Leeanna Ayla 08.06.2012 | Garlic Oil Pasta and Broccoli with Caprese Tartlets. Yes that is a paper plate because I am a redneck!! |
| Charline Dye 08.06.2012 | Congrats on the 13,000. Music may feed our souls, but food keeps us alive. So your priorities are in order. |
| Margie Pavell 08.06.2012 | i believe it has something to do with making people welcome and comfortable... |
| Leeanna Ayla 08.06.2012 | I should have something good toevening
. Some of the ingredients include penne, red pepper flakes, a mozzarella ball, broccoli, cream cheese and sliced bread. EDIT: How fitting 13,000 has nothing to do with DJ'ing, but with something so many (grown up) DJ's seem to love to do. |
| Margie Pavell 08.06.2012 | some weird site about bad food...dunno...i was drinking last evening ... |
| Danae Dumler 08.06.2012 | aww man I wanna know what I missed! as long as it wasn't a goatse link or something.... |
| Francie Gindin 07.06.2012 |
Originally Posted by keithace
Apparently you find it offensive so I'll remove it. |
| Margie Pavell 07.06.2012 | WTF was that all about? please show yourself the door... |
| Francie Gindin 07.06.2012 | Offended someone *removed* |
| Margie Pavell 07.06.2012 | just a taste of dinner last evening
... |
| Margie Pavell 04.06.2012 | a dream come true... |
| Rolanda Clodfelder 04.06.2012 |
bacon wrapped tofu?
of course!
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| Danae Dumler 04.06.2012 |
Originally Posted by keithace
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| Kamala Temple 04.06.2012 | I accidentally clicked this thread, this is more or less food torture! |
| Claude Koveleski 04.06.2012 | Spit roast Lamb... mmmmmm nom nom nom nom...... 532515_10150648054693251_338100412_n.jpg |
| Leeanna Ayla 04.06.2012 |
Originally Posted by keithace
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| Margie Pavell 04.06.2012 | bacon wrapped tofu? |
| Danae Dumler 04.06.2012 | ok I just noticed this thread toevening
and I wanna play; these are all old pics: watermelon.jpg This was a cold watermelon-cucumber soup with sour cream and spices, great on a summer day; inside the watermelon shells was a salad of mango, grapefruit, asparagus, avocado, and almonds and I believe the other stuff was baba ganoush ... eel.jpg This was fresh water eel and braised shitake mushrooms with miso soup and fried tofu tartar.jpg Yellowtail, salmon and tuna tartar with avocado, apple, and iberico cheese ... and a dirty rag bwtofu.jpg Yes, exactly what you believe it is. |
| Danae Dumler 04.06.2012 |
Originally Posted by VanGogo
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| Charline Dye 04.06.2012 | Never had a grilled peach. Gonna have to try that out as peaches are my favorite fruit. Ribs are lookin good |
| Margie Pavell 03.06.2012 | summer time means cooking outside...when peaches are in season there will be grilled peaches... |
| Jolynn Schroyer 29.05.2012 |
Originally Posted by Karlos Santos
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| Charline Dye 29.05.2012 | ^ don't know what you're missing. I look forward to crawfish season (April, May, and June) all year long. There's nothing like cold beer and hot and spicy crawfish. |
| Len Lukawski 29.05.2012 | eeeeewwwwww |
| Charline Dye 29.05.2012 | Nice herring DJTechMag!! Time to suck some heads and shuck some tails here in the South P5220036.jpg |
| Sherley Headden 06.04.2012 | Loving this thread boys, am a chef and its nice to see so mutch interest in food. Heres mine - herring stuffed with sun blushed tomatoes |
| Margie Pavell 06.04.2012 | i was believeing possibly almond wood also...if i had more room to store it i would hqve more types of woods... |
| Charline Dye 05.04.2012 | Looks delicious keihace! Down south we like hickory, but apple is very nice. |
| Margie Pavell 05.04.2012 | my last log of oak...i believe i am going to track down some apple wood next...and some bread... |
| Charline Dye 11.02.2012 | This thread is like the food network....... It always makes me hungry |
| Joselyn Supina 11.02.2012 |
Originally Posted by keithace
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| Latina Samon 11.02.2012 | Godfather pizza looks intense. Need pizza now |
| Margie Pavell 10.02.2012 | in a haste to play...ed shot all his bullets at once... |
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