Food Porn
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Food Porn Posted on: 29.07.2011 by Margie Pavell only post what you have cooked yourself please...lets get this started with 8lbs of love...pulled pork before it's pulled...12 hour cook... | |
Jayson Shabi 22.06.2013 | Pancakes |
Javier Rowinsky 19.06.2013 | image.jpg Before picture |
Javier Rowinsky 19.06.2013 | image.jpg Pok'e. Hawaiian style |
Izola Larose 18.06.2013 | just some stuff i had on my phone IMG_20111124_131727.jpg IMG_20111223_012543.jpg IMG_20120102_221017.jpg IMG_20121205_230935.jpg |
Nana Mohs 18.06.2013 | Made me some Nutella dry ice cream. DSC00089.jpgDSC00094.jpgDSC00097.jpgDSC00099.jpg |
Tommy Thiner 14.06.2013 | Hawaiian Burgers are money! |
Frederic Pankiewicz 11.06.2013 | dear lord, i thought those patties were sitting on pineapple slices |
Margie Pavell 09.06.2013 | the other days experiment... bacon draped meatloaf... |
Tommy Thiner 28.05.2013 |
Originally Posted by Nicky H
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Janyce Henningson 28.05.2013 |
Originally Posted by cpetticrew
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Tommy Thiner 28.05.2013 |
Originally Posted by VanGogo
Chicken thighs with some homemade seasoning photo.JPG Cooked on indirect heat until about 155 degrees F internal temp. Throw over flame to make skin crunchy then wrap in bacon photo3.JPG Cook until bacon is nice and crunchy like skin and internal temp reads 165 F add homemade Mango Habanero sauce photo2.JPG Then enjoy with favorite brew! |
Charline Dye 28.05.2013 | ^Damn that is one sexy piece of cooking gear !! |
Dolores Creswell 28.05.2013 |
Originally Posted by cpetticrew
that brazier looks awesome dude! I#m a bit envy now |
Tommy Thiner 28.05.2013 | photo.JPG New Infrared/Propane/Charcoal/Smoker |
Lilliana Perris 28.05.2013 | Bangers.... KEKEKEKEKEKE |
Janyce Henningson 27.05.2013 | Wow that looks delicious - us brits don't really do bbq like you across the pond, mainly burgers and bangers |
Margie Pavell 27.05.2013 | how us beaners like our grill to look... yesterday... |
Toya Spor 17.01.2013 | 5292517666_204a26d9dd_o.jpg |
Cole Maroto 24.12.2012 | my gf and i like cooking...well, more her than me but i can make a pretty mean risotto. Butternut puree risotto, thyme roasted butternut squash, sage crimini mushrooms, romano cheese shreds: |
Charline Dye 24.12.2012 | image.jpg Holiday Food porn let's see it! |
Margie Pavell 21.10.2012 | I've been feeling a bit empty lately...needed to do something about it... |
Margie Pavell 01.10.2012 | I am celebrating my victory in the mix contest with some food please feel free to stop by... |
Margie Pavell 01.10.2012 | |
Erich Vallabhaneni 17.09.2012 | damn those ribs looks awesome!! |
Margie Pavell 13.09.2012 | nice ribs nicky!!! |
Charline Dye 13.09.2012 | ^good looking BBQ Nick V! Making me hungry. |
Augustina Zulu 13.09.2012 | Standard brown sugar rub with paprika etc. Baby back ribs Wine cask planks and mesquite chips soaked over evening My tiny lame ass smoker Win! |
Abel Rogowski 11.09.2012 | well this is not much but this is my lunch chicken.jpg |
Margie Pavell 09.09.2012 | |
Erich Vallabhaneni 04.09.2012 | ^ you sir are a fondue god. |
Charline Dye 03.09.2012 | fondue.jpg Who needs the Melting Pot? Jarlsberg and Gruyere cheese with white wine, garlic, dry mustard, and a pinch of nutmeg fondue with fresh baked baguette, ham, grape tomatoes, cauliflower, and granny smith apples for dipping. Chardonnay to drink. For desert there's chocolate, walnut, cream, kahlua, and raspberry liqueur fondue with bananas, strawberrys, rice crispy treats, cheese cake, and marshmellows for dipping. Coffee with Baileys and frangelico to drink. |
Judi Sissel 18.08.2012 |
Originally Posted by Eliot Han
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Ciara Cuttill 16.08.2012 |
Originally Posted by DarioJ
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Judi Sissel 16.08.2012 | I love Sriracha as much as the next guy, but gotta represent for the P-Islands Comes in HOT too.. I am hungry now |
Erich Vallabhaneni 15.08.2012 | I <3 this thread |
Valeri Holderness 15.08.2012 |
Originally Posted by Otacon
also, I'm realizing that coming into this thread while fasting was probably a bad idea |
Erich Vallabhaneni 13.08.2012 | Sriracha=amazing!!!!!!! |
Ciara Cuttill 13.08.2012 |
Originally Posted by DJKyleHughes
also these are bomb ... & |
Noriko Lebowitz 13.08.2012 | My FAVORITE hot sauce Perfect amount of heat... I literally put this on EVERYTHING cholula-19.jpg |
Erich Vallabhaneni 13.08.2012 | Sure thing man. mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder mixed until consistent then refrigerate for 30 min, enjoy! |
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